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Arròs al forn
“Arròs al Forn” és la recepta que ens proposa Festuk Cafè, de Caldes de Montbui
Ingredients per a 4 persones:
- 300 gr d’arròs
- 2 patates mitjanes
- 200 gr de cigrons cuits
- un grapat de mongetes negres (frijoles)
- 1 ceba
- 1 tomàquet
- 4 grans d’all
- oli d’oliva
- julivert, sal i pebre.
Elaboració:
Tallem les patates a làmines gruixudes, la ceba i l’all, ho fregim i ho posem en una safata apte per al forn. Afegim l’arròs, els cigrons, les mongetes, el tomàquet, sal i pebre i ho cobrim tot amb aigua o brou de verdures. Ho posem al forn uns 15/20 minuts fins que l’arròs quedi cuit i s’hagi begut tota l’aigua.
FESTUK CAFÈ
C. del Forn, 22; Caldes de Montbui
T. 931 71 89 73
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